A 1652 handbill marketing espresso available for sale in St. Michael's Alley, London The earliest recorded reference towards the coffee bean and its features appears in a treatise by Al-Razi, which describes the bean—often called “bunchum”—as “warm and dry and Excellent for the belly".[13] Espresso may be brewed by many https://johnnym309hmf3.hazeronwiki.com/user