The boiled drinking water (100oC) is introduced to the appropriate temperature for the yeast to operate as 10 - 15oC. This temperature relies on the kind of yeast and the type of beer. Hay ghé qua chợ Cần Giờ và chọn cho mình những món hải sản tươi ngon được https://zackj913hhg4.bligblogging.com/profile