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Top latest Five Domaine Thillardon Urban news

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The maceration period lasts for around twenty-twenty five times, and during this period, Paul-Henri tries to not intervene in the least: no pigeage and no pumpovers. This is crucial making sure that he has probably the most sensitive extraction achievable, plus the silkiest tannins. He is effective with out sulfites, https://cullenb074orv5.blog-eye.com/profile

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