A little bit lighter on the spices but significant on flavour and fragrance, the Calcutta biryani is created using yoghurt-based marinade with the meat which is cooked in phases, at the time on its own after which with layers of saffron-tinted and kewra Richly flavored aromatic superior grade basmati rice https://manuelxoevk.smblogsites.com/8472293/5-essential-elements-for-biryani-badshah-gaur-city-2